Class: July 4rth BBQ!

With July 4th right around the corner, let’s get ready to celebrate! For our June, 2021 class we are preparing for our holiday BBQ by learning to make a delicious grass fed beef burger as well as my “It’s Possible” veggie burger. We will prepare a delicious avocado tahini burger sauce to go on top and my favorite French potato salad to go along with our burgers! The bonus content for Cooking Club members this month will be learning how I make amazing GF hamburger buns at home! You won’t even know that they are GF! There is no prep video this month since the prep is quite simple. Check out the Prep Sheet below for instruction!

Bonus: How to make Hamburger Buns!

Class Video

Previous
Previous

How to make GF Hamburger Buns!

Next
Next

Jicama: Ingredient Roulette